請(qǐng)認(rèn)真閱讀下列短文,并根據(jù)所讀內(nèi)容在文章后表格中填入最恰當(dāng)?shù)膯卧~。注意：每空一詞。
Prepackaged, mass-produced snack foods are hugely popular in grocery stores around the world. Many people are accustomed to choosing snack foods in grocery stores.
The first problem with packaged snack foods like cookies, crackers, and other bite-sized options is that they are often loaded with unhealthy materials. The reason for this is fairly easy to understand. Mass-produced foods need to be uniform in color, taste and so on. In order to achieve this uniformity, snack food producers use sugar, salt, and other chemical preservatives (防腐劑) and coloring materials in large amounts. These materials contribute to a rather unhealthy food.
In addition to requiring uniformity of taste and appearance, mass-produced snack foods like potato chips and candies need to be shelf stable. Preservatives and complex packaging make products shelf stable, but this stability and non-perish ability (抗腐性) often come at the expense of nutrition.
One reason that pre-made snacks are so popular in grocery stores is their prices. Food producers can keep costs down by using established production facilities and processes to quickly produce a huge amount of food. Shoppers are drawn to what they see at low prices.
People who are interested in improving the quality of their snacking can use magazines, books, and the Internet to discover a lot of healthy snacking tips and ideas. Even television shows about health and food sometimes talk about healthy snacking alternatives. Some healthy snacks, like fresh fruit, require no preparation at all.
Once people are aware of the drawbacks of clearly cheap and easy snack foods, they can start turning to better options. Soon, perhaps, the old and unhealthy snack options will no longer be profitable for food producers.

Title: Prepackaged, mass-produced snack foods
Fact
Prepackaged, mass-produced snack foods are well 【小題1】 ________ around the world.
【小題2】 _______
?Having preservatives, coloring materials and 【小題3】________  packaging
? Having uniformity of 【小題4】________ and appearance
? Being shelf stable
? Being at low 【小題5】 ________
Problems
? 【小題6】 ________ unhealthy materials
? Being shelf stable and non-perishable leading to some nutrition
【小題7】________
Measures
?Discover healthy snacking tips and ideas by 【小題8】________ magazines, books, the Internet and television shows.
Conclusion
? People will turn to better options once 【小題9】 _______ the drawbacks of cheap and easy snack foods.
? The old and unhealthy snack foods will no longer bring 【小題10】 _______ to food producers.
 


【小題1】received
【小題2】Characteristics/ Features
【小題3】complex
【小題4】taste
【小題5】prices
【小題6】Containing/Having/Adding
【小題7】loss
【小題8】using
【小題9】knowing/ realizing
【小題10】profit(s)

解析試題分析：包裝精美的批量生產(chǎn)的小吃在全世界手歡迎。這種小甜餅、薄脆餅干和小包裝的食品是不健康的視頻，因?yàn)樗鼈兒蟹栏瘎⑸�、營(yíng)養(yǎng)缺失和復(fù)雜的包裝。通過書刊雜志和電視等媒體的宣傳使人們了解其缺點(diǎn)，引導(dǎo)人們健康飲食。
【小題1】received。意思是：包裝好的批量生產(chǎn)的小吃在全世界手歡迎。根據(jù)第一段的popular一詞判斷，這里用receive的過去分詞和were構(gòu)成做被動(dòng)語態(tài)，做謂語。
【小題2】Characteristics/ Features。意思是：這種小吃的特點(diǎn)。根據(jù)同列的其他詞判斷，每一列都介紹snack foods的一方面。然后根據(jù)右面的描述，說明本部分在介紹其特征。
【小題3】complex。意思是：含有防腐劑、色素和復(fù)雜的包裝。根據(jù)文中的complex packaging判斷。
【小題4】taste。意思是：有一樣的味道和外形。根據(jù)文中的requiring uniformity of taste and appearance, 判斷。
【小題5】prices。意思是：價(jià)位低。根據(jù)文中的Shoppers are drawn to what they see at low prices. 判斷。
【小題6】Containing/Having/Adding。意思是：含有不健康的材料。根據(jù)文中的they are often loaded with unhealthy materials. 判斷。
【小題7】loss。意思是：穩(wěn)定排放和抗抗腐性導(dǎo)致一些營(yíng)養(yǎng)的缺失。根據(jù)文中的this stability and non-perish ability (抗腐性) often come at the expense of nutrition. 判斷。
【小題8】using。意思是：發(fā)現(xiàn)健康的小吃和觀念通過運(yùn)用雜志、書籍和因特網(wǎng)等。根據(jù)文中的use magazines, books, and the Internet.判斷。
【小題9】knowing/ realizing。意思是：人們會(huì)轉(zhuǎn)向更好的選擇，一旦人們了解了那些便宜的隨處可見的小吃的缺點(diǎn)。根據(jù)文中的Once people are aware of the drawbacks…判斷。
【小題10】profit(s)意思是：舊的不健康的小吃不再給食物生產(chǎn)者帶來利潤(rùn)。根據(jù)文中的最后一句話the old and unhealthy snack options will no longer be profitable for food producers.判斷。
考點(diǎn)： 任務(wù)型閱讀。

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The 【小題1】_____ of a discussion map
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Title:
 【小題1】     
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  【小題5】  
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  【小題8】  
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