Question

One thing we love about is that it’s easy to make and it only needs a few simple ingredients(原料). Here are four of our favourite and simple homemade soups. Enjoy!

1. Chicken Soup

Chicken soup can help to fight a cold. You can prepare your soup with a whole chicken or just thin pieces of chicken. Do either of themalthough a whole chicken is likely to make your soup much tastier. The main ingredients are: chicken, water, onions, carrots, celery(芹菜), salt, pepper and noodles.

2. White Bean Soup

There are many types of beans to choose from. It’s simply a matter of personal taste. Dried beans are more traditional and cost less. However, canned beans also work. The other main ingredients are: onions, tomatoes and carrots. Add salt and pepper to taste.

3. French Onion soup

When you get French onion soup in a restaurant, it might look a bit difficult to make. The hardest part is cutting up all those onions—get ready for a good cry! The main ingredients are: six sweet onions, butter, water and salt.

4. Garden Vegetable Soup

In summer, you may find yourself with a lot of vegetables that need using up. Throw in potatoes, rice or even some meat with the vegetables. The best thing about this soup is that you can put in whatever you want. The main ingredients are: onions, carrots, celery, tomatoes and potatoes.

1.How can you make the chicken soup more delicious?

A. By adding carrots．

B. By using chicken pieces．

C. By adding onions．

D. By using a whole chicken．

2.What is the most difficult part when making French onion soup?

A. Getting good onions．

B. Cutting up the onions．

C. Making the soup look good

D. Buying the ingredients．

3.What might be the best soup in summer ?

A. Chicken soup． B. White bean soup．

C. French onion soup． D. Garden vegetable soup．

4.Which of the following is TRUE?

A. Chicken soup is good if you catch a cold．

B. Canned beans are cheaper than dried beans．

C. It's difficult to make French onion soup.

D. You cannot put meat in garden vegetable soup．

5.Which ingredient is needed in all the soups?

A. Tomatoes. B. Onions. C. Butter. D. Celery.

Answer 1

1.D

2.B

3.D

4.A

5.B

【解析】

試題分析：本文寫了幾種湯的做法。

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