My friend BJ Gallagher told me a great story recently, about her own experience with resentment (憤恨). She once worked as the training manager for a large newspaper, where she found the corporate culture extremely frustrating. The company was a hundred years old and their past success had blinded them to the need for change. Finally, after butting heads with several senior executives (主管) many times, she left the company. But she found that she hadn’t left her resentment, frustration, and anger behind when she resigned.

“I finally decided to write about my experiences and my feelings at the newspaper. I wanted to be rid of that company and those people, once and for all. So I wrote and I wrote. It wasn’t just a story that poured out; it was a whole book! We called it A peacock in the Land of Penguins. I was the peacock and those newspaper executives were the penguins.”

“It took me several more years to finally get over my negative emotions. Through a lot of soul-searching and reflection, I finally was able to let go of my resentment. I came to see that there was nothing personal in the way they treated me, and they were good people doing what they thought best for the company. I was the one who had made it personal. I thought they were making my life miserable on purpose.”

“Finally, the time came when I decided to make amends (彌補(bǔ)) for the sharp, angry things I had said about the company. I invited my former boss to dinner and made my apology. It was a great healing process for me. I finally felt free of the resentment that had been eating me up.”

“What was the final outcome?” I asked her.

“Gratitude,” she replied. “Not only wasn’t I resentful any more, I was grateful to the company. If I hadn’t had those painful experiences, I would never have written a book. And the book became hugely successful – now published in 21 languages; it transformed my business.”

1. What made BJ Gallagher frustrated in the company?

A. Unfair treatment by the senior executives.

B. The culture and tradition of the company.

C. The strict rules in the company.

D. Her low position in the company.

2.Why did BJ Gallagher write about her experiences and feelings at the company?

A. To make peace with the executives.

B. To make suggestions to the company.

C. To do soul-searching and reflection.

D. To express her anger.

3.What does the underlined part “butting heads with” in Paragraph 1 probably mean?

A. making friends with

B. working with

C. arguing with

D. spending time with

4. BJ Gallagher finally felt grateful to the company because _______.

A. she was forgiven by her former executives

B. she was accepted by the company again

C. her painful experiences there was valuable for her

D. she learned how to forgive others

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科目:高中英語 來源:2015-2016學(xué)年安徽黃山屯溪一中高一下期中考試英語卷(解析版) 題型:閱讀理解

Although travelers can try dishes from around China and the globe in well-known food cities like Beijing and Shanghai, it is outside these major metropolises where a world of exciting Chinese cuisine(中國菜) awaits the true foodie(美食家). With this in mind and after three years of living in China and writing about Chinese food, I started a six-month journey with my husband and two daughters.

Here are four of the eight most amazing Chinese food cities I’ve come across so far. The list is in no particular order.

1. Chengdu, Sichuan Province

Crowned as Asia’s first UNESCO City of Gastronomy(美食學(xué)) in 2010, Chengdu is best-known for its fiery hot pot and spicy dishes, which are characterized by the use of Sichuan pepper and are usually layered with salty, sour and sweet flavors. There are also dishes that aren’t spicy at all, such as beer-braised duck.

Hot pot is as ubiquitous in the city as the smell of chili. At Zigong Delicious Hotpot, the house specialty(招牌菜) tiaoshui wa is a cauldron(大鍋) of fiery chili(辣椒) to which vegetables, noodles or other meats can be added.

For a real taste of Sichuan’s signature(招牌)pepper, hua jiao, spend a morning at the Chengdu Spice Market where the locals sell and buy it by the sack.

2. Lanzhou, Gansu Province

Synonymous in the minds of food-lovers with hand-pulled beef noodles, Lanzhou also has one of the liveliest street food night markets in China.

Just west of the city center, the buzzing Zhengning Road bazaar(集市)houses more than 100 street food stalls. Available is a broad selection of hot and cold dishes with emphasis on local Hui cuisine.

No trip to Lanzhou is complete without feasting on noodles at Wumule Penhui, the 2012 winners of Lanzhou’s annual pulled noodle competition. The halal restaurant makes noodles spicy enough to satisfy even the most hardened heat-seekers.

3. Guangzhou, Guangdong Province

The birthplace of Cantonese food, Guangzhou is thought by many as the best place to eat in China. The city of 12 million has a passionate food culture, with equal excitement reserved for the opening of a hole-in-the-wall congee joint(粥店)and a high-end restaurant.

The local cuisine is characterized by fresh clean flavors(口味), seafood, barbecued meats and the wonderful tradition of yum cha, which is tea drinking accompanied by dumplings and small dishes.

Congee is the way locals love to start their day, and one of the most popular vendors is Ru Xuan Sha Guo Zhou. Here, one can get a bowl of signature seafood congee any hour of the day.

Roast meats are Bing Sheng’s most popular order—their roast goose is marinated(腌制)with five-spice, boiled, air-dried, then roasted by a flame oven to give a crisp skin.

For something more home style and removed from the madness of downtown, head to Ji Cun for steamed chicken and simple farmer-style dishes.

4. Shaoxing, Zhejiang Province

This ancient canal city is home to huangjiu, an amber-colored rice wine that’s important in Chinese cooking.

Open since 1894, the dining chain is known by almost every Chinese for its appearance in early 20th century novels by Chinese literati Lu Xun.

Xianheng’s delicacies(佳肴)include crispy-skinned chicken, smoked red dates in rice wine, beans flavored with fennel(茴香), and crispy bream in rice wine.

Fried fermented(發(fā)酵的)tofu is also a local specialty, which is available all over town at small street stalls including one just outside Xianheng.

1.The writer’s purpose of the passage is to ____________.

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A. charming and attractive

B. common and popular

C. smelly and disgusting

D. fiery and spicy

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A. Chengdu, Lanzhou B. Lanzhou, Guangzhou

C. Guangzhou, Shaoxing D. Shaoxing, Chengdu

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English is fast becoming the language of science around the world, but what is its future among everyday speakers? One expert points out that the percentage(比率) of native English speakers is declining(降低) while the languages of other rapidly growing regions are being spoken by increasing numbers of people. But English will continue to remain widespread and important.

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To forgive is a virtue(美德), but no one has ever said it is easy. When someone has deeply hurt you, it can be extremely difficult to let go of your hate. However, forgiveness is possible, and it can be surprisingly beneficial to your physical and mental health. People who forgive show less sadness, anger and stress and more hopefulness, according to a recent research.

1. . Try the following steps:

Calm yourself. 2. . You can take a couple of breaths and think of something that gives you pleasure: a beautiful scene in nature, or someone you love.

Don’t wait for an apology. Many times the person who hurt you does not intend to apologize. They may have wanted to hurt you or they just don’t see things the same way. 3. . Keep in mind that forgiveness does not necessarily mean becoming friends again with the person who upset you.

Take the control away from your offender(冒犯者). Rethinking about your hurt gives power to the person who causes you pain. Instead of focusing on your wounded feelings, learn to look for the love, beauty and kindness around you.

4. . If you understand your offender, you may realize that he or she was acting out of unawareness, fear and even love. You may want to write a letter to yourself from your offender’s point of view.

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