書(shū)面表達(dá)

請(qǐng)你先仔細(xì)觀察下列有關(guān)中國(guó)飲食結(jié)構(gòu)圖表,然后按照要點(diǎn)提示寫(xiě)一篇約120詞的短文。

1.題目為:Changes in People’s Diet in China.

2.說(shuō)明5年內(nèi)的飲食變化。

3.說(shuō)明變化的原因。

4.談你自己對(duì)這一圖表的看法。

5.文章每段句首部分已給出,不必重抄也不能更改。

參考詞:consumption消費(fèi) stable/steady穩(wěn)定的 luxurious奢侈的

Changes in People’s Diet in China

As can be seen from the table, ________

_________________________________

In my point of view, ________________

_________________________________

All in all, _________________________

_________________________________

答案:
解析:

Changes in People’s Diet in China

  As can be seen from the table, changes have been taking place in people’s diet in China since 2001.The consumption of grain and meat is decreasing year by year though grain is still the main food, while that of milk, fruit and vegetables, is increasing steadily.Besides, we can discover that the structure of diet is getting more and more reasonable and stable.

  In my point of view, there are two major reasons for the changes.First, nowadays people can afford to buy milk and fruit once considered luxurious foods with the development of economy.Second, people are more concerned about the quality of diet.People have come to realise that eating too much meat results in some health problems while having more fruit and vegetables contributes to good health.

  All in all, people’s living level has been greatly improved in the past five years.And we can expect that there will be a more healthy and proper diet for us.


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請(qǐng)你先仔細(xì)觀察下列有關(guān)中國(guó)飲食結(jié)構(gòu)圖表,然后按照要點(diǎn)提示寫(xiě)一篇約120詞的短文.

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3.說(shuō)明變化的原因.

4.談你自己對(duì)這一圖表的看法.

5.文章每段句首部分已給出,不必重抄也不能更改.

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Fruit& vegetables  18%  18.5%  19.6%  20%  21.8%

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