科目: 來源:2012-2013學(xué)年浙江省寧波市高一上學(xué)期期末英語試卷(帶解析) 題型:閱讀理解
Breakfast is the most important meal of the day. It is also the most neglect (忽視). Common reasons for not eating breakfast include having no time, not feeling hungry, traditional dislike and dieting.
Breakfast simply means “break the fast’’. Your body spends at least 6 to 12 hours each night in a fasting state. In the morning your body needs energy for the day’s work ahead.
A good breakfast should provide 1/3 of your total calorie needs for the day. On average, we eat 400 less calories for breakfast than for dinner. If you don’t feel like having breakfast in the morning, try eating a lighter dinner earlier in the evening or save half of your dinner for breakfast in the morning.
If you still aren’t hungry in the morning, start with something small like juice or toast or have a nutritious(有營養(yǎng)的) mid-morning snack later when you are hungry.
So, you say you are on a diet. Some people fear that eating breakfast will make them hungrier during the day and they will eat more. It is true that eating breakfast is likely to make you feel hungry throughout the day. That is because your body is working correctly. Although you may feel as if you are eating more all day long, in reality you are probably not.
Not eating breakfast can also cause you overeat, since a fall in blood sugar often makes you feel very hungry later. To make matters worse, since your body is in a slow state, it will not be able to burn those extra calories very efficiently(有效). If you feed your body healthy snacks and meals throughout the day, you are less likely to become hungry and stuff (填飽) yourself as soon as you begin to eat.
Since breakfast is the first and most important meal of the day, choosing the right food is important. The best breakfast foods are fruits, juice, lean meat and grain products such as bread, rice, noodles and cereals.
【小題1】What is the meaning of the word “fast” in the phrase “break the fast”?
A.Movement. | B.Going without food. |
C.Quickness. | D.Certain kind of food. |
A.see a doctor to have an examination |
B.have a good supper |
C.go to a restaurant to enjoy a good meal |
D.have a little supper |
A.work out of order | B.produce too much energy |
C.work well | D.feel hungry quicker |
A.persuades us to have a good breakfast |
B.tells us what food isn’t suitable for breakfast |
C.tells us what food we should have for breakfast |
D.describes when and how we should have our breakfast |
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科目: 來源:2012-2013學(xué)年四川省成都鐵中高一12月檢測英語試卷(帶解析) 題型:閱讀理解
Food sometimes gets poisoned with harmful things. A person who eats such food can get an illness called food poisoning(中毒). Food poisoning is usually not serious, but some types are deadly. The symptoms of food poisoning usually begin within hours of eating the poisoned food. Fever is one of the most common symptoms.
Certain microorganisms(微生物)cause most types of food poisoning. Bacteria and other microorganisms can poison eggs, meat, vegetables, and many other foods. After entering the body, these tiny living things release(釋放)poisons that make people sick.
Some chemicals can also cause food poisoning. They are often added to food while it is being grown, processed, or prepared. For example, many farmers spray chemicals on crops to kill weeds and insects. Some people may have a bad reaction to those chemicals when they eat the crops.
Some plants and animals contain natural poisons that are harmful to people. These include certain kinds of seafood, grains, nuts, seeds, beans, and mushrooms.
When people handle food properly, the risk of food poisoning is very small. Microorganisms multiply rapidly in dirty places and in warm temperatures. This means that people should never touch food with dirty hands or put food on unwashed surfaces. Food should be kept in a refrigerator to stop microorganisms from growing. Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it. Finally, people should not eat wild mushrooms or other foods that grow in the wild. Some of these foods may contain natural materials that are poisonous to humans. In addition, some types of fish can be poisonous.
Most people recover from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons, they must go to the hospital right away to have their stomachs emptied.
【小題1】Which of the following statements is NOT true?
A.Food when poisoned can make people sick. | B.Food poisoning means death. |
C.Food poisoning comes in varieties. | D.Food poisoning can be serious. |
A.a(chǎn)re always accompanied by a fever | B.a(chǎn)re too common to be noted |
C.can be noticed within hours | D.can he ignored |
A.some chemicals | B.low temperatures |
C.some tiny living things | D.certain natural materials |
A.mushrooms should not be eaten |
B.vegetables are safer than meat and seafood |
C.natural poisons are more dangerous than chemicals |
D.different types of food should be handled differently |
A.natural materials are safe in food processing |
B.chemicals are needed in food processing |
C.food poisoning can be kept under control |
D.food poisoning is out of control |
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科目: 來源:2012-2013學(xué)年四川省成都鐵中高一12月檢測英語試卷(帶解析) 題型:閱讀理解
I know what you’re thinking : pizza (比薩餅)? For breakfast? But the truth is that you can have last night’s leftovers in the a. m. if you want to.
I know lots of women who skip breakfast (不吃早餐) , and they have a ton of different excuses for doing it . Some say they don’t have time, others think they’re “saving” calories (卡路里), still others just don’t like breakfast food .
But the bottom line is that eating in the morning is very important when you’re trying to lose weight. “Eating just about anything from 300 to 400 calories would be better than nothing at all,” says Katherine Brooking , R , D , who developed the super-easy eating plan for this year’s “SELF CHALLENGE”. And even pizza can be healthy if it’s loaded with vegetables, and you stick to one small piece.
Breakfast is one meal I never miss, and the same goes for most weight loss success stories. Research shows that eating breakfast keeps you from overeating later in the day. Researchers at the University of Southern California found that breakfast skippers have a bigger chance of gaining weight than those who regularly have a morning meal.
So eat something in the morning, anything. I know plenty of friends who end up having no breakfast altogether, and have just coffee or orange juice. I say, try heating up last night’s leftovers-it may sound crazy, but if it works for you, do it! I find if I tell myself, “You can always eat it tomorrow,” I put away the leftovers instead of eating more that night. Try it…you may save yourself some pre-bedtime calories. And watch your body gain the fat-burning effects.
【小題1】The word “l(fā)eftovers” in Paragraph 1 probably means__________.
A.food remaining after a meal | B.things left undone |
C.meals made of vegetables | D.pizza topped with fruit |
A.Working women usually have breakfast in a hurry. |
B.Many people have wrong ideas about breakfast. |
C.There are some easy ways of cooking a meal. |
D.Eating vegetables helps save energy. |
A.eat something for breakfast | B.be careful about what you eat |
C.heat up food before eating it | D.eat calorie-controlled food |
A.who go to work early | B.who want to lose weight |
C.who stay up late | D.who eat before sleep |
A.He thinks it’s up to different people. | B.He is not sure about it. |
C.He thinks it depends. | D.He supports it. |
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科目: 來源:2012-2013學(xué)年遼寧省實驗中學(xué)分校高一上學(xué)期期末考試英語試卷(解析) 題型:閱讀理解
Bungee jumping is an activity about jumping from a tall structure while connected to a large elastic cord(有彈性的繩子). The tall structure is usually a fixed object, such as a building, bridge or crane; but it is also possible to jump from a movable object, such as a hot-air balloon or helicopter, that has the ability to stay over one place on the ground; fixed-wing aircraft are unsuitable because they only stay high when moving quickly forward.
When the person jumps, the cord stretches to absorb (吸收)the energy of the fall, then the jumper flies upwards again as the cord jumps back. The jumper oscillates(擺動)up and down until all the energy is used up.
The word bungee first appeared around 1930 and was the name for a rubber eraser. The first modern bungee jumps were made on 1 April 1979 from the 250-foot Clifton Suspension Bridge in Bristol, by David Kirk, Chris Baker and Alan Weston of the Dangerous Sports Club. The jumpers continued with jumps in the US from the Golden Gate and Royal Gorge bridges, spreading the concept worldwide. By 1982 they were jumping from mobile cranes and hot-air balloons. Later they put on commercial(商業(yè)的)shows, which began in 1986.
As with any sport, injuries can still happen, and there have been deaths. A relatively common mistake in the cases that may cause death is to use a cord that is too long. The cord should be fully shorter than the height of the jumping place to allow it room to jumper either starts to slow down or keeps speeding up depending upon the speed of falling.
【小題1】Which of the following is NOT suitable for bungee jumping?
A.The fixed-wing aircraft | B.The helicopter |
C.The hot-air balloon | D.The mobile crane |
A.who suits bungee jumping |
B.the principle of bungee jumping |
C.the material used for bungee jumping |
D.the danger of bungee jumping |
A.the weight of the jumper |
B.the height of the jumping place |
C.the length of the cord |
D.the speed of the falling |
A.teach people how to carry out a bungee jumping |
B.remind people of the danger of bungee jumping |
C.a(chǎn)dvise people not to take the risk of bungee jumping |
D.introduce some knowledge about bungee jumping |
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科目: 來源:2012-2013學(xué)年陜西省榆林實驗中學(xué)高二上學(xué)期期末考試英語試卷(帶解析) 題型:閱讀理解
根據(jù)短文內(nèi)容,從下框A~F選項中選出能概括每段主題的最佳選項。選項中有一項為多余項。
A. A sense of humour is not an inborn ability. B. A sense of humour can be developed in our life. C. A sense of humour helps us from several aspects. D. A sense of humour means more than telling jokes. E. A sense of humour can be expressed in many ways. F. A sense of humour helps people to better enjoy life. |
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科目: 來源:2012-2013學(xué)年廣東省汕頭市達(dá)濠中學(xué)高二上學(xué)期期末英語試卷(帶解析) 題型:閱讀理解
The Centers for Disease Control and Prevention (CDC) recently announced trends in fruit and vegetable consumption(食用) among adults. Since 2000, the CDC has made efforts with goals of getting 75% of Americans to eat two or more servings of fruit a day and 50% of Americans to eat three or more servings of vegetables a day. Unfortunately, Americans aren’t meeting these modest targets.
Although a diet high in fruit and vegetables can reduce the risk of many diseases, Americans just aren’t getting enough. In fact, since 2000, the amount of vegetables Americans are eating has stayed the same and the amount of fruit Americans are eating has gone down. The CDC also finds that only about a third of adults are eating their expected servings of fruit, and just over a quarter of adults are eating their expected servings of vegetables.
So why aren’t Americans getting their expected servings of fruit and vegetables? It turns out that Americans might be spoiled when it comes to their produce. A national survey conducted by Fruit2day reveals that nearly half of Americans leave fruit in their fridges until it rots with people in Boston among the worst and those in New York and Los Angeles among the best. Sadly, most Americans admit to leaving fruit in the fridge for more than a week.
There are many reasons why Americans don’t eat their fruit or vegetables, including the inconvenience of having to wash or peel it. Fruit2day offers consumers a surprising and convenient way to enjoy the goodness of fruit.
“With no added sugar, natural juices and two full servings of fruit, our Fruit2day line has really captured the imaginations of health-conscious consumers who are actively looking to get more fruit in their diets,” said Hanno Holm, president and chief executive officer of Hero-White Wave. “Fruit2day makes getting more fruit in one’s diet easier for any daily snack routine.”
【小題1】For 4 million American adults, how many of them are eating two or more servings of fruit a day?
A.About 1.3 million. | B.About 2 million. | C.About 3 million. | D.About 1 million. |
A.Americans have been eating fewer vegetables since 2000. |
B.most Americans eat less fruit to reduce the risk of diseases. |
C.most Americans prefer fruit to vegetables. |
D.over 25% of adults are eating three or more daily servings of vegetables. |
A.In Boston. | B.In New York. | C.In Los Angeles. | D.Not mentioned. |
A.easily get rid of their bad eating habits |
B.conveniently have more fruit in their diets |
C.a(chǎn)dd sugar and natural juices to their diets |
D.find another excuse for not eating healthily |
A.they are relatively forgetful |
B.they are too busy with their work |
C.they don’t think it convenient to eat them |
D.they prefer daily snacks with added sugar |
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科目: 來源:2013屆河北省保定市高三上學(xué)期期末調(diào)研考試英語試卷(帶解析) 題型:閱讀理解
It seems like every day there's some new research about whether our favorite drinks are good for us. One day, science says a glass of red wine a day will help us live longer. The next day, maybe not. It seems journalists are pretty interested in wine research and the same might be said for coffee. Now there's been a lot of research into whether coffee's good for our health "the results have really been mixed",admits Neal Freedman who led the coffee study and published his findings in a medical journal recently. "There's been some evidence that coffee might increase the risk of certain diseases and there's also been maybe more recent evidence that coffee may protect against other diseases as well".
Freedman and his colleagues undertook the biggest study yet to look at the relationship between coffee and health. They analyzed data collected from more than 400,000 Americans ages 50 to 70 participating in the study. "We found that the coffee drinkers had a modestly lower risk of death than the non-drinkers, he said. Here's what he means by "modestly": those who drank at least two or three cups a day were about 10 percent or 15 percent less likely to die for any reason during the 13 years of the study when the researchers looked at specific causes of death, coffee drinking appeared to cut the risk of dying from heart disease, lung disease injuries, accidents and infections.
Now, Freedman stressed that the study doesn't prove coffee can make people live longer .A study like this can never prove a cause-and-effect relationship. All it can really do is to point researchers in the right direction for further investigation. And even if it turns out that coffee is really good for you, scientists have no idea why.
【小題1】According to the first paragraph,reporters would like to know the research findings of_______.
A. tea | B. beer | C. coffee | D. wine |
A. Freedman and his colleagues hired 400,000 Americans to collect date. |
B. People who took part in Freedman's research are about 50 to 70 years old. |
C. About 400, 000 Americans worked for Freedman's team for 13 years. |
D. People who are 50 to 70 years old seldom drink wffee. |
A. have already proved that coffee is good for human health |
B. have a long way to go before they find a way to study coffee |
C. have avoided the cause-and-effect approach to study coffee |
D. are still unable to figure out why coffee is good for us |
A. The Magical Effects of Coffee |
B. Neal Freedman and His Research |
C. Can Coffee Help You Live Longer? |
D. A Cup of Coffee A Day Makes Diseases Away |
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科目: 來源:2012-2013學(xué)年廣東省汕頭市達(dá)濠中學(xué)高一上學(xué)期期末英語試卷(帶解析) 題型:閱讀理解
There is an English saying :“l(fā)aughter is best medicine .”Until recently ,few people took the saying seriously .Now however ,doctors have begun to look into laughter and the effects it has on the human body .They have found that laughter really can improve people’s health .
Tests were carried out to study the effects of laughter on the body .People watched funny films while doctors checked their hearts ,blood pressure ,breathing and muscles .It was found that laughter had similar effects to physical exercise .It increases blood pressure ,the heart beating and breathing ; it also works several groups of muscles in the face ,the stomach ,and even the feet .If laughter exercises the body ,it must be beneficial .
Other tests have shown that laughter appears to be able to reduce the effect of pain on the body .In one experiment doctors produced pain in groups of students who listened to different radio programmes .The group that tolerated(忍耐)the pain for the longest time was the groups which listened to a funny programme .The reason why laughter can reduce pain seems to be that it helps to produce a kind of chemicals in the brain which diminish both stress and pain .
As a result of these discoveries ,some doctors in the United States now hold laughter clinics ,in which they help to improve their patients’ condition by encouraging them to laugh .They have found that even if their patients do not really feel like laughing ,making them smile is enough to produce beneficial effects similar to those caused by laughter .
【小題1】Doctors have proved the following EXCEPT that .
A.smiling does good to health |
B.laughter can be tolerated |
C.there is a way to reduce pain |
D.laughter can work the muscles in the feet |
A.listened to different radio programmes |
B.could produce a kind of chemical |
C.don’t have stress of pain |
D.listened to a funny programme |
A.test | B.stop | C.reduce | D.increase |
A.to give better condition to their patients |
B.in order to improve patients’ health |
C.to make patients smile |
D.to prove smile and laughter have the same effect |
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科目: 來源:2013屆天津市天津一中高三第三次月考英語試卷(帶解析) 題型:閱讀理解
As we have seen, the focus of medical care in our society has been shifting from curing disease to preventing disease—especially in terms of changing our many unhealthy behaviors, such as poor eating habits, smoking, and failure to exercise. The line of thought involved in this shift can be pursued further. Imagine a person who is about the right weight, but does not eat very nutritious (有營養(yǎng)的) foods, who feels OK but exercises only occasionally, who goes to work every day, but is not an outstanding worker, who drinks a few beers at home most nights but does not drive while drunk, and who has no chest pains or abnormal blood counts, but sleeps a lot and often feels tired. This person is not ill. He may not even be at risk for any particular disease. But we can imagine that this person could be a lot healthier.
The field of medicine has not traditionally distinguished between someone who is merely “not ill” and someone who is in excellent health and pays attention to the body’s special needs. Both types have simply been called “well”. In recent years, however, some health specialists have begun to apply the terms “well” and “wellness” only to those who are actively striving to maintain and improve their health. People who are well are concerned with nutrition and exercise, and they make a point of monitoring their body’s condition. Most important, perhaps, people who are well take active responsibility for all matters related to their health. Even people who have a physical disease or handicap (缺陷) may be “well” in this new sense, if they make an effort to maintain the best possible health they can in the face of their physical limitations. “Wellness” may perhaps best be viewed not as a state that people can achieve, but as an ideal that people can strive for. People who are well are likely to be better able to resist disease and to fight disease when it strikes. And by focusing attention on healthy ways of living, the concept of wellness can have a beneficial impact on the ways in which people face the challenges of daily life.
【小題1】Today medical care is placing more stress on ________.
A.keeping people in a healthy physical condition |
B.monitoring patients’ body functions |
C.removing people’s bad living habits |
D.ensuring people’s psychological well-being |
A.good health is more than not being ill |
B.drinking, even if not to excess, could be harmful |
C.regular health checks are essential to keeping fit |
D.prevention is more difficult than cure |
A.does not have any unhealthy living habits |
B.does not have any physical handicaps |
C.is able to handle his daily routines |
D.is free from any kind of disease |
A.to best satisfy their body’s special needs |
B.to strive to maintain the best possible health |
C.to meet the strictest standards of bodily health |
D.to keep a proper balance between work and leisure |
A.People who have strong muscles as well as slim figures. |
B.People who are not presently experiencing any symptoms of disease. |
C.People who try to be as possible, regardless of their limitations. |
D.People who can recover from illness even without seeking medical care. |
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科目: 來源:2013屆吉林省吉林市普通中學(xué)高三上學(xué)期期末考試英語試卷(帶解析) 題型:閱讀理解
As the pace of life continues to increase, we are fast losing the art of relaxation. Once you are in the habit of rushing through life, being on the go from morning till night, it is hard to slow down. But relaxation is essential for a healthy mind and body.
Stress is a natural part of everyday life and there is no way to avoid it. In fact, it is not the bad thing it is often supposed to be. A certain amount of stress is vital to provide motivation and give purpose to life. It is only when the stress gets out of control that it can lead to poor performance and ill health.
The amount of stress a person can withstand depends very much on the individual. Some people are not afraid of stress, and such characters are obviously prime material for managerial responsibilities, others lose heart at the first sign of unusual difficulties. When exposed to stress, in whatever form, we react both chemically and physically. In fact we make choice between “flight or fight” and in more primitive days the choices made the difference between life or death. The crises we meet today are unlikely to be so extreme, but however little the stress, it involves the same response. It is when such a reaction lasts long, through continued exposure to stress, that health becomes endangered. Since we can't remove stress from our lives (it would be unwise to do so even if we could), we need to find ways to deal with it.
【小題1】People are finding less and less time for relaxing themselves because ________.
A.they regard working as their greatest enjoyment |
B.they believe that work is superior to relaxation |
C.they are traveling fast all the time |
D.they are becoming busier with their work than ever before |
A.strong will to hold out stress |
B.knowing the art of relaxation |
C.high sense of responsibility |
D.having control over performance |
A.We can find quite a few ways to avoid stress. |
B.Stress is always harmful to people's health |
C.It’s easy to change the habit of keeping oneself busy with work. |
D.Different people can bear different amount of stress. |
A.“expose ourselves to stress” |
B.“find ways to deal with stress” |
C.“remove stress from our lives” |
D.“establish links between diseases and stress” |
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