4、       A New Store With Greens Like Emeralds (祖母綠)At his new Paradise Market, Jason Lowe displays fruit, bunches of herbs and frilly greens as a jeweler would decorates. The store, at a 1614 Beacon Street, is more than twice the size of his original one on Delaney Boulevard, which he closed more than a year ago when the rent went up. But his merchandising has not changed. “I do not wash my lettuces, or clean them the way others do,” he said. “They will last longer and stay fresher at home this way, and keep their nutrients. And I never put anything out on the street to dry in the sun.”

       His berries are placed in an open case with a cooling unit. He has added fresh breads, cheeses, imported butters, top – of –the – line oils, gourmet pastas and Del Sur ice cream. As for a salad bar, he does not believe in them. He has a small kitchen to make soups and sandwiches to go. And business goes well. “I have three times as many customers as I had on Delaney Boulevard,” Lowe said. “And my only aim is to keep them all happy.”

1.What is the name of Jason Lowe’s store?

       A.Lowe’s Grocery.                                 B.Paradise Market.

       C.1614 Beacon Street.                             D.Delaney Boulevard. 

2.Why did Lowe close his original store?

       A.Business was slow.

       B.His rent was raised.

       C.It was not large enough.

       D.He wanted to move to a busier neighborhood.

3.What does Lowe say about his store’s lettuce?

       A.It is not kept wet.                                B.It is from nearby farms.

       C.It is grown organically.                         D.It is the cheapest in the city.

4.What does Lowe’s NOT have?

       A.A salad bar.                                         B.Fresh soups.

       C.Gourmet foods.                                       D.A selection of sandwiches.

4、BBAA

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       A New Store With Greens Like Emeralds (祖母綠)At his new Paradise Market, Jason Lowe displays fruit, bunches of herbs and frilly greens as a jeweler would decorates. The store, at a 1614 Beacon Street, is more than twice the size of his original one on Delaney Boulevard, which he closed more than a year ago when the rent went up. But his merchandising has not changed. “I do not wash my lettuces, or clean them the way others do,” he said. “They will last longer and stay fresher at home this way, and keep their nutrients. And I never put anything out on the street to dry in the sun.”

       His berries are placed in an open case with a cooling unit. He has added fresh breads, cheeses, imported butters, top – of –the – line oils, gourmet pastas and Del Sur ice cream. As for a salad bar, he does not believe in them. He has a small kitchen to make soups and sandwiches to go. And business goes well. “I have three times as many customers as I had on Delaney Boulevard,” Lowe said. “And my only aim is to keep them all happy.”

1.What is the name of Jason Lowe’s store?

       A.Lowe’s Grocery.                                 B.Paradise Market.

       C.1614 Beacon Street.                             D.Delaney Boulevard. 

2.Why did Lowe close his original store?

       A.Business was slow.

       B.His rent was raised.

       C.It was not large enough.

       D.He wanted to move to a busier neighborhood.

3.What does Lowe say about his store’s lettuce?

       A.It is not kept wet.                                B.It is from nearby farms.

       C.It is grown organically.                         D.It is the cheapest in the city.

4.What does Lowe’s NOT have?

       A.A salad bar.                                         B.Fresh soups.

       C.Gourmet foods.                                       D.A selection of sandwiches.

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