Question

【題目】閱讀理解
Taiwan is famous for its food. To many of us, it is like heaven for foodies (吃貨). Whether you go to restaurants or night markets, there will always be delicious food. The following are four classic Taiwan dishes.

Oyster omelet(蚵仔煎；牡蠣煎) It seems like it would be easy to make an omelet. But the special ingredients (成分) are what make the oyster omelet unique (獨特的). They include oysters, bean sprouts (豆芽) and sweet potato starch (薯粉). What makes a good oyster omelet? People from Taiwan have their own secret — The bigger the oysters, the better.

Coffin (棺材) bread The name may sound scary but the food is just the opposite. People cut the toast (吐司面包) into the shape of a box and make a lid (蓋) with the rest. The lid makes it look like a coffin. In the “coffin”, there is a seafood soup with pork, mushrooms, peas and carrots. Just break off bits of the bread walls as you eat your way through the soup.

Drunken Chicken Drunken Chicken dishes in Taiwan are usually cooked with Shaoxing wine. Some restaurants even serve these dishes with lots of herbs and vegetables. If you like eating meat but don't want to put on weight, you could try this instead of fried and oily street food.

Beef noodles This simple dish means a lot to the city of Taipei. They even have a festival for it every year. Put hand-pulled noodles in a spicy (辣的) soup, top it with beef, vegetables, and pickled greens (腌菜), and a bowl of tasty beef noodles is finished. Most places don't make the soup too spicy because Taiwanese are not traditionally used to be heat.

（1）_____kinds of dishes are mentioned in the passage.
A.Two
B.Three
C.Four
D.Five
（2）The ingredients in oyster omelet don't include________.
A.oysters
B.bean sprouts
C.sweet potato
D.sweet potato starch
（3）We can infer that coffin bread get its name because _______.
A.it's a symbol of good luck
B.it has two pieces of toast
C.it has seafood soup inside
D.it looks like a coffin
（4）If you like meat and want to keep thin, you can choose ______ to eat.
A.coffin bread
B.oyster omelet
C.beef noodles
D.drunken chicken
（5）From the passage, we can know ______.
A.the ingredients of each dish
B.the price of each dish
C.when to eat these dishes
D.how to make each dish

Answer 1

【答案】
（1）C
（2）C
（3）D
（4）D
（5）A
【解析】本文敘述了臺灣的美食很出名。其中最出名的是牡蠣煎、棺材板、醉雞及牛肉面條。短文分別介紹了做這四種菜所用的食材。（1）細節(jié)理解題。根據(jù)每段的Oyster omelet，Coffin (棺材) bread，Drunken Chicken，Beef noodles指四種食物，故選C。（2）細節(jié)理解題。根據(jù)They include oysters, bean sprouts (豆芽) and sweet potato starch (薯粉).可知，牡蠣煎的食材是牡蠣、豆芽、薯粉，沒有甘薯。 故選C。（3）細節(jié)理解題。根據(jù) People cut the toast (吐司面包) into the shape of a box and make a lid (蓋) with the rest. The lid makes it look like a coffin. 可知，它的蓋子使它看起來像棺材，故選D。（4）細節(jié)理解題。根據(jù)If you like eating meat but don't want to put on weight, you could try this instead of fried and oily street food.可知，如果想吃肉，又想保持瘦，可以嘗試吃醉雞。故選D。（5）細節(jié)理解題。根據(jù)短文敘述了牡蠣煎、棺材板、醉雞及牛肉面條這是四種臺灣小吃的食材。故選A。