C
I spotted (發(fā)現(xiàn);認出) him at the checkout counter, bagging at No.14. His arms shook violently as he placed a carton (紙板箱;紙盒) of eggs into a plastic bag. He wore a yellow plastic name tag on which he had written “Jerry” in kindergarten penmanship (書法). He looked middle-aged but his mental age must have been about 12.
Ever since I smiled at him the first time he bagged my groceries at my local supermarket, Jerry has followed me around like an adoring fan. His lack of boundaries makes me uncomfortable. I don’t know how to avoid being noticed by him. I don’t want to speak to the manager — my complaint could get him fired. So I start avoiding him.
There are other grocery stores, but I choose this one because it employs people with disabilities, from which my brothers have also suffered.
Last Wednesday after I finished choosing what I wanted, I turned around and drove my cart to Checkout No.3, hoping Jerry would not notice me and stay at No.14.
“Paper or plastic, ma’am?” Jerry’s soft voice surprised me from behind. “Paper, please.” I noticed that the checkout stand created plenty of space between Jerry and the clerk. In this situation, he knew where to stand. The clerk said to me: “＄27.30, please.” I handed my own cart, signed my receipt and stepped around the counter, where Jerry was holding my last packet of biscuits. He came towards me, stopping an inch from me. He was too close. I wanted to dash out of the store and leave behind the packet. Instead, I stood with my hand frozen on the cart. His eyes looked lonely — I knew they would follow me after I left the store. I wanted to apologize for my coldness. “I’m …I’m sorry.” A tiny voice inside me said. I tapped my head with my hand as if I had forgotten something. “Forgive me. I’m from New York City. I’m not used to people being so helpful.”
He laughed. I laughed. His eyes brightened. “It’s my job, ma’am. I like it.” he said. When he offered to push my cart, I didn’t care but nodded deeply. 
（  ）64. The author feels uncomfortable because _______________ .
A. Jerry is like an adoring fan to her
B. Jerry is mentally younger
C. Jerry’s handwriting is terrible
D. Jerry is too close to her without proper distance
（  ）65. At the checkout stand, _______________ .
A. Jerry offered to pay my biscuits
B. Jerry was left behind with a packet of biscuits.
C. Jerry knew the social importance of distance.
D. Jerry was not close to me.
（  ）66. From the passage we can infer that _______________ .
A. Jerry liked his job
B. the author was afraid of Jerry
C. the author’s brothers were disabled
D. Jerry saw the author as his close friend
（  ）67. What would be the best title for this passage?
A. Too Close for Comfortable
B. Don’t Look Down upon the Disabled
C. How to Keep a Good Relation    
D. Don’t Smile at Strangers

Hilton Shanghai, the city's first international hotel, has been recognized as a top business hotel in Shanghai for its convenient location and outstanding facilities for more than 20 years.

However, the hotel's newly appointed general manager Gerd Knaust says it is the people that make the hotel successful.

More than 380 employees have been working with the hotel for more than 15 years. Some of them have personal relationships with customers.

''It's a people-relation business,'' Knaust says. ''They really tell me about the stories in the last 15 years. It's something very nice to listen to. It's also a lasting memory for the guests.''

In fact, over the years, some of the guests have stayed in the hotel 200 or even 300 times.

Knaust, who has been working in the hospitality industry for more than 30 years, started his career as a chef in Germany. During his early 30s, Knaust already moved to the top in the culinary (烹調的) field as director of kitchen of Hyatt Regency Cologne in Germany.

After holding several general manager positions in Mandarin Oriental hotels, Knaust joined Hilton International as the general manager to open the Conrad and Doubletree by Hilton at Haitang Bay, Sanya in 2010.

When he was appointed as the general manager of Hilton Shanghai in November, he not only was heavily involved in recruitment, sales and marketing strategies but also he worked closely with the food and beverage team to develop the hotel's restaurant concepts and menus.

''I believe that we should offer quality and healthy food.'' he says.

Knaust believes that a hotel must value the customers' comments on Ctrip, Trip Advisor and other platforms, etc.

''It keeps us more on guard to be 100 percent professional,'' he says.

1.Why do business travelers choose Hilton Shanghai?

A．Because of its location, facilities and good service.

B．Because it is in Shanghai.

C．Because its general manager is excellent.

D．Because some customers are the staff’s relatives.

2.From the passage we know ______ .

A．Hilton Shanghai is the first international hotel in China

B．Gerd Knaust thinks that the staff is the most important in making the hotel successful

C．Gerd Knaust has worked in Hilton Shanghai for more than 20 years

D．most of the employees in Hilton Shanghai have personal relationships with customers

3.Knaust joined Hilton International as the general manager to ______.

A．start his career as chef

B．be involved in recruitment

C．open the Conrad and Doubletree

D．develop the hotel’s restaurant concepts and menus

4.Trip Advisor in the last paragraph but one is likely to be______.

A．a person who can give you some advice about trip

B．a place where you can have a good trip

C．an organization which can give you some advice

D．a website where travelers can leave their advice

5.What is the passage mainly about?

A．First international hotel in Shanghai.         B．How to manage a hotel well.

C．Knaust's management idea.                D．Knaust's life story.

People have wondered for a long time how their personalities and behaviors are formed．It is not easy to explain why one person is intelligent and another is not, or why one is cooperative and another is competitive．

Social scientists are, of course, extremely interested in these types of questions．They want to explain why we possess certain characteristics and exhibit certain behaviors．There are no clear answers yet, but two distinct schools of thought on the matter have developed．As one might expect, the two approaches are very different from one another, and there is a great deal of debate between proponents of each theory．The controversy is often referred to as  “nature and nurture”．

Those who support the “nature” side of the conflict believe that our personalities and behavior patterns are largely determined by biological and genetic factors．That our environment has little, if anything, to do with our abilities, characteristics, and behavior is central to this theory．Taken to an extreme, this theory maintains that our behavior is predetermined to such a degree that we are almost completely governed by our instincts（本能）．

Proponents of the “nurture” theory, or, as they are often called, behaviorists, claimed that our environment is more important than our biologically based instincts in determining how we will act．A behaviorist, B．F．Skinner, sees humans as beings whose behavior is almost completely shaped by their surroundings．The behaviorists’ view of the human being is quite mechanistic; they maintain that, like machines, humans’ respond to environmental stimuli（刺激） as the basis of their behavior．

Socially and politically, the consequences of these two theories are far-reaching．In the US, for example, blacks often score below whites on standardized intelligence tests．This leads some “anature” proponents to conclude that blacks are genetically lower in status than whites．Behaviorists, on the contrary, say that the differences in scores are due to the fact that blacks are often robbed of many of the educational and other environmental advantages that whites enjoy, and that, as a result, they do not develop the same responses that whites do．

Either of these theories cannot yet fully explain human behavior．In fact, it is quite likely that the key to our behavior lies somewhere between these two extremes．That the controversy will continue for a long time is certain．

1.This passage is mainly concerned with              ．

    A．relation between personality and behavior

    B．relation between behavior and environment

    C．different accounts of patterns of human behavior

    D．different theories of the formation of human behavior

2.The underlined word " proponents'' in paragraph 2 means           ．

    A．creators         B．advisors         C．advocates        D．judges

3.In paragraph 5 , the author mainly writes about           ．

    A．the considerable influence of the two theories

    B．differences between the blacks and whites

    C．racial discrimination in the United States

    D．different responds to intelligence tests

4.What's the author's purpose in writing the passage?

    A．To call our attention to the changes of human behavior．

    B．To urge scientists to do more research in social science．

    C．To give us a detailed explanation of human behavior．

    D．To present an argument in the field of social science．

Students who work during term time to support themselves at university are far more likely to graduate with a poor degree, according to a government-funded study published yesterday.
Undergraduates with part-time jobs are a third less likely to get a first or upper second-class degree than other students, harming their career chances. Students from the poorest backgrounds were most likely to take jobs during term because they could not depend on help from their parents.
The report, commissioned (委托) by the Department for Education and Skills, also found a clear relation between fear of debt and employment in non-graduate jobs. Students from poorer backgrounds are known to he more unwilling to be in debt than those from middle class families.
The study of 8,600 people who graduated in 1999 was made by Peter Elias, of Warwick University, and Kate Purcell, from Bristol Business School. They found that twice as many first-class degrees were awarded to students who did not work during term compared with those who did. Between 35 and 38 percent who worked during term achieved a lower second, compared with about 28 percent of those who did not.
Professor Elias said that the increase in school fees next year to ￡3,000 would have to be monitored (監(jiān)控) carefully for its effect on poorer students. "Higher education is going to be a harder struggle for those who do not come with all the advantages," he said.
He suggested that universities could get in touch with employers to provide work experience on good salaries to choose students during holidays, so that they did not have to work during term.
【小題1】What's the main idea of the passage?

You are what you eat and fats are a main food for Asia’s fast-food generation. Dr.Chwang, director of the Department of Food Nutrition, says children are consuming more meat and soft drinks. That is a thorough departure from the traditional diet of vegetables and rice and little meat.” They like big pieces of fried meat with a soft drink. So although they may eat the same volume of food, their calorie intake(卡路里攝入量) has increased. Now that 40 to 45 percent of their calories come from fat,” says Chwang.

Although on the whole Asians tend to thinness, culture--namely Asians’ hospitality--is a reason for the fatness of today’s generation, according to Chwang. “Asian people love food,” she says.” Eating and drinking are important social and family functions.” In the past, however, big meals were only hosted on special occasions, as people were more careful with money. In today’s climate of wealth and remarkable consumption,10-course meals are no longer reserved for significant occasions.

“In the past, people had four or more children--now, they have one or two, so they tend to spoil them,” says Chwang. “The earliest way is to give them quality food. Parents think feeding them well is showing their love. They feel bad when their children look thin.”

When describing the physical condition of most overweight Asian children, Chwang says: “there is a clear relation between fatness and indoor play. Children get fat because they don’t move, and eventually, they don’t want to move because they are fat.”

Thanks to technology, a growing army of children prefer video games to old outdoor sports. “What do children do when watching TV or sitting in front of the computer playing video games? They eat chocolate and drink Coke,” says Chwang.

56.Which of the following is NOT true according to the passage?

A. Asian people tend to save more money.

B. Asian children depart from their diet tradition.

C. Asian children eat big meals on more occasions.

D. Culture contributes to the fatness of Asian children.

57.According to the passage, the quality food fed by more parents is actually _____.

A. healthful food   B. qualified food  C. agreeable food    D. highcalorie food

58.Some parents feel bad when their children look thin, because _____.

A. their children don’t love eating and drinking

B. the children don’t have a good physical condition

C. they feel that they don’t take good care of their children

D. they feel that they are not wealthy enough to afford “quality food”

59.The purpose of this article is to _____.

A. compare the traditional diet with today’s diet of Asian children

B. find reasons for increased food consumption of Asian people

C. explain why many Asian children are overweight nowadays

D. prove the relationship between fatness and indoor play